An all Filipino team of entrepreneurs set out to pursue their passion and established the first Brothers Burger in Ortigas, Pasig City in 1999. On our 13th year, Brothers Burger has expanded to a total of 19 stores located in Metro Manila, Baguio, Laguna, and Davao. Six of the stores are franchised, and thirteen are company owned. We have over 200 competent employees who are all properly trained and oriented before deployment.Brothers Burger uses only 100% prime choice imported beef, and are cooked only upon orders. Beef patty sizes range from baby to small to half-pound and the pounder. While our main specialties revolve around burgers, we also serve the Brothers Cheese Steak, Crispy Fish, Grilled Chicken, Onion Rings, Fries, Salads, and Designer Burgers namely the Ranchero and Blues Brothers.Our supplies and fresh ingredients come from local and foreign suppliers. We are the only fast casual restaurant that serves angus and lamb burgers with a range of original homemade toppings.